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Fluidization IQF Fluidized Flow Bed Freezer for Frozen Vegetables Peas Potato French Fries
Air Source Heat Pumps

Fluidization IQF Fluidized Flow Bed Freezer for F | RFQ Sourcing Details

Air Source Heat Pumps · Quote on request

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Product specs

CategoryAir Source Heat Pumps
Unitset
Air Supply ModeVertical Air Supply
Application FieldsSeafood, Meat, Pastry, Poultry, Bread, Ice Cream
Automatic GradeSemi-Automatic
CustomizedCustomized
Defrost TypeAuto Defrost
Driving ModeInternal Driving Mode
CategoryAir Source Heat Pumps
AvailabilityInquiry required
Source date2026-05-26

Buyer's Digest

Use this page as a product-first sourcing checkpoint before sending an RFQ. Category: Air Source Heat Pumps. Confirm application fit, capacity, materials, destination, lead time and compliance requirements before comparing suppliers.

Original product description

Fluidized individual quick freezing (IQF) technology The flow process where solid particles and gas media in fluid mechanics is divided into three motion modes: fixed bed flow, fluidized bed flow and suspended flow.

Fluidized bed flow is a sort of complex motion mode of fluid with solid particles;in fluidized bed flow, under the action of air flow, the motion mode of solid particles also becomes similar fluid status--"fluidization".

Fluidized quick freezing refers to the process where the particles of granular, flaky or blocky foods on screen meshes move in "fluidized" status and are quickly frozen during movement under the action of strong cold air flow from bottom to top.

Because of mutually full action between such strong cold air flow and food particles, mass transfer and heat transfer in food layer are very quick, thus achieving the purpose of quick freezing of individual food.

Two- stage fluidized freezer The fluidized freezer consists of insulation structure, mesh belt, transmission system, vibration device, air distribution system, evaporator, feed inlet, discharge port and electric control system.

MVD series two- stage fluidized freezer: foods are frozen in two stages;quick freezing of surface layer is performed in the first stage;i.e.

surface layer is quickly cooled to freezing point temperature, so that food particles are not mutually bonded under the action of the mechanical vibration device;then foods enter the second section via the intermediate guide plate for deep freezing, so that the core temperature of the particles of frozen foods reaches -18ºC .

RAPID FREEZING Two-Stage Freezing Process Stage One - Crusting Stage:Rapidly freezes the surface of the product to lock in moisture and prevent sticking. Stage Two - Deep Freezing Stage:Performs deep freezing of the product, ensuring high individual quick freezing (IQF) rate and excellent product appearance.

Unique Air Duct Design Optimized through CFD (Computational Fluid Dynamics) analysis to reduce air resistance and ensure more uniform airflow distribution. High-volume fan Customized high-volume axial flow fans, featuring fast freezing speed and excellent freezing effect.

High-amplitude vibration shaft The vibration shaft adopts an integrated design and is customized with a high amplitude to ensure that the mesh belt remains undamaged during long-term use. Diversified

Fluidization | Applications and Buyer Notes

Fluidization is organized as a sourcing-ready Air Source Heat Pumps reference. The page combines visible product or company data with structured procurement cues so buyers can compare application fit, specifications, quantity, quality requirements and lead-tim

Applications

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  • Specification and application fit review before bulk purchasing.
  • Category, keyword and detail-page comparison before sending an RFQ.

Key specifications

Category
Air Source Heat PumpsBased on visible page data; confirm exact value in the RFQ.
Unit
setBased on visible page data; confirm exact value in the RFQ.
Air Supply Mode
Vertical Air SupplyBased on visible page data; confirm exact value in the RFQ.
Application Fields
Seafood, Meat, Pastry, Poultry, Bread, Ice CreamBased on visible page data; confirm exact value in the RFQ.
Automatic Grade
Semi-AutomaticBased on visible page data; confirm exact value in the RFQ.
Customized
CustomizedBased on visible page data; confirm exact value in the RFQ.
Defrost Type
Auto DefrostBased on visible page data; confirm exact value in the RFQ.
Driving Mode
Internal Driving ModeBased on visible page data; confirm exact value in the RFQ.

Buyer tips

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FAQ

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Confirm application, specification, quantity, destination and lead-time requirements before comparing offers.

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Yes. Add model, material, size, use case and inspection needs in the RFQ to make replies comparable.

How should this listing be evaluated?

Check title, category, specifications and related keywords against the actual sourcing requirement.

Source mix: ugc

Key specifications

CategoryAir Source Heat Pumps
Unitset
Air Supply ModeVertical Air Supply
Application FieldsSeafood, Meat, Pastry, Poultry, Bread, Ice Cream
Automatic GradeSemi-Automatic
CustomizedCustomized
Defrost TypeAuto Defrost
Driving ModeInternal Driving Mode
Feed Inlet Height(mm)100
Freezer Body Material304 Stainless Steel
Frozen Temperature℃35
HS Code841869
OriginChina
Power SourceElectric
ProcessFrozen and Chilled
Specification6T to 12T
TrademarkMOON-TECH
TypeFluidized Type Quick Freezer
Type1Spiral Freezers
Type2Tunnel Freezer
Voltage380V

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